Grape Variety:

Traditional grape varieties of the Douro Demarcated Region (Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto cão, Tinta Amarela, Tinta Francisca, etc.)

Ageing:

Stainless steel tanks

Vinification:

De-stalking and crushing, fermentation in stainless steel tanks with controlled temperature. Brandy added when desired level of sugar achieved.

Tasting Notes:

Ruby colour; red fruit aromas; in the mouth it is fresh with persistent tannins.

Technical info:

Alcohol: 19,75% Vol,Total Acidity: 5,32 g/l, Baumé: 3,1, Total Dry Extract: 120,4 g/l pH: 3,52,Reducing Sugars: 97 g/l;

Suggestions:

Serving temperature: 16ºC

Producer:

Casa Santa Eufémia

Price average:

€€