Harvest / Age:

2014

Color:

Yellow citrus

Grape Variety:

Antão Vaz, Verdelho and Viognier

Ageing:

50% 3 months in french oak barrels

Vinification:

Hand Harvested. Total Destemming. Maceration before fermentation of 8h to 12h. Pressed under vacuum, fermentation under controlled temperature (15º to 18º) in stainless steel vats (50%) and in 400L oak barrels during 10 to 15 days.

Aroma:

Complex aromas of tropical fruit and white flowers well integrated with butter and coconuts notes

Technical info:

Alcohol: 12,8% ; Total Acidity: 5,9g/L ; pH: 3,36 ; Volatile Acidity: 0,3g/L

Producer:

Herdade de São Miguel

Price average:

€