Harvest / Age:

2011

Color:

Ruby

Grape Variety:

Touriga Nacional 50%; Touriga Franca 20%; Tinta Roriz 15%, Tinta Barroca 15%

Ageing:

In a stainless steel vat for 12 months, followed by 6 months in oak barrels

Vinification:

100% crushing, temperature-controlled in stainess steel vat with automatic pumping over

Aroma:

Red fruits

Tasting Notes:

The tannins are smooth and well perceived with a persistent ending

Technical info:

Alcohol: 14,5 % Vol. (20º), Total Acidity: 4,50 g/dm3, Volatile Acidity: 0,72 g/dm3, Sugars: 0,4 g/dm3, pH: 3,99

Producer:

Quinta da Pedra Alta

Price average:

€€€