Harvest / Age:

2013

Color:

Citrine

Grape Variety:

Malvasia Fina (40%), Gouveio(30%) e Rabigato (30%)

Ageing:

In a stainless steel vat for 5 months followed by one month in the bottle

Vinification:

In a stainless steel vat at temperature of 15/18ºC

Aroma:

Fruity with floral scents

Tasting Notes:

Fresh,soft and well-ballanced

Technical info:

Alcohol: 13 % Vol. (20º), Total Acidity: 5,9 g/dm3, Volatile Acidity: 0,3 g/dm3, Sugars: 3 g/dm3, pH: 3,26

Producer:

Quinta da Pedra Alta

Price average:

€€